Hello dear
Welcome To Sulbing
Sulbing is a Korean dessert haven located in Santa Clara, CA, that specializes in bingsu, a delightful shaved ice treat. Inspired by authentic flavors from South Korea, Sulbing offers a menu bursting with unique toppings and textures, like the signature injeolmi and red bean selections. With an inviting atmosphere and accessibility for all, guests can enjoy a luxurious experience while savoring generous portions. The emphasis on quality ingredients ensures each dish delivers a refined taste. Fans rave about the sumptuous mouthfeel, making Sulbing a must-visit for dessert lovers eager for an authentic taste of Korean culture.
Today's Suggestions
Explore the featured selections!
STRAWBERRYADE
HONEY BUTTER BREAD
CONDENSED MILK LATTE
MINI BUNSRED BEAN
About
Sulbing
Welcome to Sulbing, a delightful Korean dessert haven nestled in the heart of Santa Clara, California. Located at 3050 El Camino Real, this charming destination brings a taste of Korea’s vibrant dessert culture to the Bay Area, specifically focusing on their renowned bingsu, a shaved ice delicacy that has captured the hearts of many.
Sulbing stands out not only for its authentic presentation of traditional snacks but also for its commitment to quality ingredients. Their signature dish, the Injeolmi Pat Bing Su, is a must-try. It features a luxurious mound of finely shaved ice topped with a generous scattering of mung bean powder and the sweet richness of red bean. The products here recreate the experience of enjoying bingsu in Korea, with the added option of customizing your order by adding more red beans or mung bean powder, ensuring every visit can feel unique.
- Signature Desserts: Beyond bingsu, Sulbing offers a variety of enticing items such as Mini Buns filled with red bean, Croffles that come in flavors like plain, chocolate, and cheese, and the delectable Honey Butter Bread, which promises to satisfy any sweet craving.
- Refreshing Beverages: Pair your dessert with one of their refreshing ADEs or smoothies. Flavors like Strawberryade and Mango Passion Fruitade are not only delicious but also perfect palate cleansers.
Many customers rave about how the bingsu is presented exactly as depicted in the menu, adding to the overall experience. First-timers like Alyssa find themselves enchanted by the dessert’s luxurious mouthfeel and generous toppings. Regulars such as Steven Jang return for the comforting flavors reminiscent of their travels in South Korea. However, with popularity comes busy hours; customers should plan to visit with patience, especially on weekends.
The atmosphere at Sulbing is perfect for sharing. Whether you’re on a date, hanging with friends, or indulging after a day of exploring, the experience is enhanced by the communal nature of their dishes. While some diners, like D. Yaley, mentioned minor gripes about drink quality, the desserts consistently steal the show, proving the true draw of Sulbing lies within its sweet offerings.
In summary, Sulbing is more than just a dessert shop; it's a portal to authentic Korean flavors that evoke nostalgia and joy. Whether you’re revisiting the flavors of Korea or indulging your sweet tooth, a visit to Sulbing is sure to be a sugar-coated adventure worth every minute of the wait.
People talk
Our Guestbook
“ I was excited to find out there is one Sulbing near San Francisco. When visiting South Korea, I had this almost everyday. We drove about an hour with all the traffic from San Francisco to taste the pat bing su. Even though, it has lots of bad reviews and as a fan of sulbing, I still decided to go here. We arrive around 7pm and not too full and we are lucky to find a parking. It is true that the parking is a little hard to find and there are some spots that was reserved by other shop for their customers. Again, when visiting Sul Bing for me only 2 choices signature injeolmi or red bean injeolmi. Sulbing had the best injeolmi pat bing su i had ever had compare to any other pat bing su in South Korea. The reason is the amount of the mung bean powder they provided and the taste of the red bean. In this store, the red bean was less compare to the one in South Korea but luckily, there is an option to add extra red bean and mung bean powder. I really recommend this place and as I read reviews they stop take order at 915pm, weekend is very busy but like most restaurants in sf and sub, they always busy if a popular brand. ”
“ Great for a date or to bring your friend who has a sweet tooth. Ive been here a handful of times. Ive eaten one, shared with another person and with two other people. Definitely shareable. Tea was made with tap water so had a strong unpleasant taste of chlorine. Water definitely needs some filtration, resting or boiling. ”
“ This was my first time trying out Bingsu Korean shaved ice and Im glad this place was my first. I didnt know what to expect really, but I didnt expect the bingsu having such a luxurious mouthfeel and the toppings they have are generous. Their Bingsu comes out exactly as pictured in their menus! The bad wait time was horrible. Which is a good thing since it was during their soft opening! I definitely would love to visit again, but make sure you set aside time to visit this place. ”
“ It always seemed super busy but service wasnt too bad! We got the mango bingsu and it was really good The snow itself wasnt too crazy but the mangos and cheese were what made the flavor unique! ”
“ A short video to share with you all. httpsyoutu.be7VBDeBU4FWg?siKcTHeiIO7kYoEtgl A Korean style ice dessert. Very impressive about the taste and ice cream. The amount is big for 23 people. Cheese cake is also delicious. Will visit next time. ”
“ Very impressed with Sulbing!! Not too sweet but just right amount of sweetness. Just right amount of toppings you can add extras but we tried as original. Still very delicious Well definitely go back and will try different menus. I wish one thing that they need more shade on their one side of windows The sun was too bright through the windows. Unable to sit on that side of table... besides that overall it was very good place to visit after dinner ”
“ Wow, Im blown away! Typically, I find bingsu overly sweet, especially when it includes ice cream and various toppings. I usually struggle to finish even half, but the bingsu here is different. The Biscoff bingsu was perfectly balancedthe ice creams were pleasantly mild, not too sweet. The coffee syrup and what I believe was condensed milk added just the right amount of flavor without being overpowering. I actually finished the entire bowl! The service is straightforwardits a selfservice setup like most boba places. The atmosphere was calm, with light music playing in the background and minimal noise. The large windows let in plenty of natural light while the sunshades kept it comfortable. Overall, it was a very enjoyable experience. Definitely coming back to try more flavors! ”
“ First, this place is especially crowded at night and on weekends. Anyone coming in will have to look for a table and call dipped in that table first or else. Everyone is watching like a hawk Second, after ordering, it will take up to approx. 3045 minutes waiting before your number is called. So, its best to come with friends or family to chit chat while waiting. This is a famous Korean shaved ice dishes. This place has so many topping options. We ordered mini buns, strawberry and matcha chocolate bingsoo. All tasted very good. Its like heaven during the hot summer days. ”